Fluffy Jiggly Japanese Pancake Recipe DEBUNKING Tasty | How To Cook That Ann Reardon

Debunking Buzzfeed Tasty's Fluffy Jiggly Japanese pancake recipe and experimenting to develop a reliable recipe that you can make at home.
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Hi I am Ann Reardon, How to Cook That is my youtube channel it is filled with crazy sweet creations made just for you. This week I am debunking tasty's fluffy japanese pancake recipe and giving you a better recipe that you can make at home. Join me for creative cakes, chocolate & desserts, new video every Friday.
In this video:
*Sund00d I made tastys fluffy japanese pancakes and they were a SCAM th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-Wu5rihF_FRE.html
*RachhLoveLife I Tried the "JIGGLY" JAPANESE PANCAKE from TASTY BUZZFEED... this was HARD th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD--Cbn0P5rnSo.html
*Tasty Debunks Themselves I Tried To Make These Fluffy Japanese Pancakes th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-9n57yu0aojo.html
*ETTV strawberry souffle pancake / 딸기 수플레 팬케익 / taiwanese street food th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-VOWRNw365EI.html
*Tina Yong I Tried Making Japanese Souffle Pancakes 🥞 th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-HrJuMkUGtIU.html
*Naomi Jon my 24 attempts to make those japanese souffle pancakes th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-_s-Ft1n-_28.html
*Taylor Woods I RECREATED THE MOST ICONIC PANCAKES ON TH-vision th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-NENCYjf9MKc.html
*Janice Fung I Tried Making the MOST DIFFICULT JAPANESE SOUFFLE FLUFFY PANCAKE! (Quarantine Cooking Ideas) th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-kVBiQn3L-Ps.html
* Erwan Heussaff Japanese Souffle Pancakes | Attempting to Make the Most Difficult Pancake th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-re1Ph40_k-w.html
* Chow Hound How to Make Fluffy Japanese Pancakes th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-DbJs8A2irA8.html
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200 YEAR OLD BAKING: th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-d3nc7YoWNP4.html
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DESSERT RECIPES: 🍨 bit.ly/how_to_cook_that_dessert_recipes
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MINIATURE BAKING: th-vision.net/wow-PLPT0YU_0VLHzCHbvjWgVJcMCp9_XTCQdL
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10 BEST recipes in 10 minutes: th-vision.net/wow-PLPT0YU_0VLHw7FqmDs1OtwG4fEoRn3gv2
HOW TO MAKE MACARONS & SNACKS: 🍩bit.ly/macarons_sweet_snacks
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ดาวน์โหลด

ความคิดเห็น

  • I say turn your oven on 350 after it being in the pan for 10 minutes. Put it in the oven for 10 to 15 more minutes. I bet that works!

    SilhouetteSilhouette6 นาทีที่ผ่านมา
  • Maybe you just jealous

    Sky NewmanSky Newman8 นาทีที่ผ่านมา
  • Pretty sure nobody is adding sodium bicarbonate to these. I do my regular pancakes fluffy and that and low heat is the trick to inflate them.

    José LuisJosé Luis12 นาทีที่ผ่านมา
  • 7:35 lmao what

    Sa KSa K2 ชั่วโมงที่ผ่านมา
  • i remember making the clickbait recipes and they worked but they omit the part where you put a small amount of water in the pan to steam the pancakes with the lid on top.

    Welp SendHelpWelp SendHelp5 ชั่วโมงที่ผ่านมา
  • In Japan, they use Xanthan gum as stablizer but I think your hack is better; it's more natural. I will defenitely try it

    mimi mimimimi mimi5 ชั่วโมงที่ผ่านมา
  • This whole Japanese pancake trend is just dumb, and I expected more from tasty tbh. Great video Ann!

    TeoPlayszTeoPlaysz6 ชั่วโมงที่ผ่านมา
  • Maybe need to add to flour a little corn starch? 'Cuse when I made "Castella", I remember, there was it in the recipe.

    Doctor OwlDoctor Owl8 ชั่วโมงที่ผ่านมา
  • Erwan🥰✨

    ChuchayChuchay12 ชั่วโมงที่ผ่านมา
  • The things is... There’s tasty behind the scenes...

    ge _ge _12 ชั่วโมงที่ผ่านมา
  • I want to see her do Japanese cheesecake! It fails a lot like those pancakes and I want it to work sooooo bad!

    Abiamara DreamAbiamara Dream13 ชั่วโมงที่ผ่านมา
    • she has made japanese cheesecake. just watch this video and try it :) th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-0SX6a9YP4gQ.html

      ello, its Hurainello, its Hurain12 ชั่วโมงที่ผ่านมา
  • Tasty releases a disingenuous cooking video with a recipe that can't work and then releases another video to show you how their recipe can't work. Really double dipping there aren't they?

    WarhammerGeekWarhammerGeek14 ชั่วโมงที่ผ่านมา
  • The impolite crate industrially beam because streetcar preclinically worry from a parsimonious whiskey. subdued, innate screen

    jordan is geyjordan is gey14 ชั่วโมงที่ผ่านมา
  • All tasty recipies I tried were real…idk what happened

    BobaTeaCuberBobaTeaCuber20 ชั่วโมงที่ผ่านมา
  • It's incredible how she notices the smallest but most important things

    Anika MandloiAnika Mandloi21 ชั่วโมงที่ผ่านมา
  • I'm definitely trying your recipe. Ann, YOU'RE THE REAL LEGEND! 🥰🥰🥰

    Stephen AnthonyStephen Anthony23 ชั่วโมงที่ผ่านมา
  • i dont know how these people feel good about wasting food and even kicking it , wtf there r people who dont get food . so sad.

    NiharikaNiharikaวันที่ผ่านมา
    • And should not matter where i am coming from we r all in this universe with disparities and inequality in every walk of life things like this shows a wasteful and unapologetic mindset

      NiharikaNiharika21 ชั่วโมงที่ผ่านมา
    • Hi lily I understand what you are saying but still it is wasteful in my humble opinion and kicking food is not Something very cool

      NiharikaNiharika21 ชั่วโมงที่ผ่านมา
    • I understand where you're coming from but whenever you learn something new waste is always a hurdle to begin with, it can be frustrating and expensive but its to ultimately improve a craft. The production of art supplies negatively impacts the environment for instance but to stop using them altogether because of that, rather than finding green solutions and recycling, would be a waste of what we DO have and can be said for almost anything, even the technology you watched this on. It's awful people don't have access to food but it's no reason, if you have the means, to not develop your skills as unless you planned on feeding them yourself, it wouldn't make anyone any less hungry but if you don't mess up you wont get better.

      lilylily21 ชั่วโมงที่ผ่านมา
  • Ann Reardon here to rescue all of us 😭

    Sunday FlowerSunday Flowerวันที่ผ่านมา
  • I live in London and I can find all this stabilizers in the spicy store. All of them

    LucianaLucianaวันที่ผ่านมา
  • i'm hungry now 👁👄👁

    Neon_SeaNeon_Seaวันที่ผ่านมา
  • You have made my day

    Michael DotsonMichael Dotsonวันที่ผ่านมา
  • I always knew Tasty scams a lot of their recipes. I made their MEAT CAKE recipe on my channel and YEP they definitely scammed it and didn't show a lot of things like the meat releasing water etc. I had to completely wing it.

    Headbanger's KitchenHeadbanger's Kitchenวันที่ผ่านมา
  • I feel like tasty and buzzfeed have genuine people but not always genuine recipes 😬

    果酱Jam Jom果酱Jam Jomวันที่ผ่านมา
  • These look amazing! Thank you for sharing your knowledge and experiment successes with us!

    thehotsingerthehotsingerวันที่ผ่านมา
  • I cooked in a fry pan and are just amazing.. only need not stick fry pan, put some vegetables oil.. and lid on the top very low flame

    pia delli carripia delli carri2 วันที่ผ่านมา
  • I'm fascinated by how you managed to reverse engineer the recipe with your knowledge of food science.

    AmandaAmanda2 วันที่ผ่านมา
  • Can you put in a air fryer?

    Colleen GlasserColleen Glasser2 วันที่ผ่านมา
  • cringe

    KastKast2 วันที่ผ่านมา
  • I tried Ann's fluffy pancake recipe and I was successful on the first attempt (and I didn't use baking powder). She's truly a magician in the kitchen and very good at explaining how to do things. Thank you Ann!

    LavastormSWLavastormSW2 วันที่ผ่านมา
  • 7:35 xD

    PWojciechPWojciech2 วันที่ผ่านมา
  • You’re literally a saint.

    TabiTabi2 วันที่ผ่านมา
  • Japanese pancakes suck... guess that happens when you dont use rice🙄

    moemoe2 วันที่ผ่านมา
  • you can get gellan gum on amazon, at least here in USA. just search gellan gum

    Chef JPost9279Chef JPost92792 วันที่ผ่านมา
  • cant you use xanthan gum? its easily avalible online

    ackshuallyackshually2 วันที่ผ่านมา
  • You are a savior

    Alex CiutaAlex Ciuta3 วันที่ผ่านมา
  • Biggest current cause of depression (excuse my grammar): fluffy pancakes

    BearyOmgPlayzBearyOmgPlayz3 วันที่ผ่านมา
  • Not to brag but my mother knows how to make it perfectly and taught me how to make it since the age of 12. Practice and recipe make perfect. Jia you!

    JaydenJayden3 วันที่ผ่านมา
  • Of course Tasty is Fake News it's run by incompetent Millennials, their entire BUZZ FEED premise is that of fake it until you make it.

    RotaryBroRotaryBro3 วันที่ผ่านมา
  • That's how I make mine, sometimes I over mix and they flatten but they're still good. I may make them Friday! May try your oven trick though because I always make them in a pan

    b sb s3 วันที่ผ่านมา
  • I have not seen this channel in years and i just came back to it

    Jordan DudeJordan Dude3 วันที่ผ่านมา
  • Did Dave eat some?

    Mr.Notsogood musicianMr.Notsogood musician4 วันที่ผ่านมา
  • Hey! I actually managed to do them in the pan (not Tasty's recipe) ^.^ I have a video explaining (in Spanish) how I do them - let me know if you'd like me to add subs so you can check them. Here's the video: th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-dVyOwCaz6Pk.html

    Sal Pimienta - Cocina JaponesaSal Pimienta - Cocina Japonesa4 วันที่ผ่านมา
  • I tried making these pancakes but I thought I did something wrong, tysm this helped a lot. 😋

    SᴜɴsʜɪɴᴇSᴜɴsʜɪɴᴇ4 วันที่ผ่านมา
  • Surprised Erwan made ot here! 😍

    Maxy LuegaMaxy Luega4 วันที่ผ่านมา
  • Excuse me, but the eggwhite is too runny. Whip it until an egg floats on top of the egg white. Also the egg white should stay in the bowl when you turn it upside down. Here's how I do it: 1. Add the sugar to the egg yolk 2. Per egg add 1 tsp hot water to the egg white 3. Add a pinch of salt to the egg white 4. Whip until stiff as described. Do NOT use a high power machen, you CAN overwhip it Then fold as described in the video. I guarantee it works much better

    Mark SandyMark Sandy4 วันที่ผ่านมา
  • Big respect to my mom who always made this for us for snack when I was a kid.

    EmilyEmily4 วันที่ผ่านมา
  • Gordon Ramsey left the chat

    jhlords2 TMjhlords2 TM4 วันที่ผ่านมา
  • watching this, i feel the exact same way as conquistadores when they acknowledged aztecs had not discover the wheel ......

    DrKub007DrKub0075 วันที่ผ่านมา
  • how about they use an actual Japanese recipe and a Japanese channel to create it😂😂😂it is a Japanese dish, after all, I've seen many Japanese tutorials on youtube and I think people also confuse the Japanese cheesecake and the Japanese souffle pancake, they look similar but you cook them differently and have different ingredients

    Sallay CaulkerSallay Caulker5 วันที่ผ่านมา
  • Buzzfeed and Tasty are simply clickbait frauds!!! I hate them both

    djtblizzledjtblizzle5 วันที่ผ่านมา
  • th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-cxGi1M4tX4E.html u did it wrong way.... It does work out

    kriti guptakriti gupta5 วันที่ผ่านมา
    • Actually she did everything right. She exactly followed the recipe. In this video the guy made his own recipe based on the fake recipe, he included some extra steps and tips so it would work. So the original recipe doesn't work, his version on that recipe works and Ann Reardon's recipe also works

      Zolewiczeggg IdkZolewiczeggg Idk4 วันที่ผ่านมา
  • I wished I knew about this video before making deformed, burned and ugly pancakes Now I have some new hopes:')

    Alizzandre LetoAlizzandre Leto5 วันที่ผ่านมา
  • I always thought you did this in a rice cooker. Am I wrong? Just grease the sides of your rice cooker before doing it.

    hep the greathep the great5 วันที่ผ่านมา
  • I love how the one persons reaction at the beginning of the video was "Someone get Ann Reardon in the phone!" 😂

    I like dad jokes, everyone's are welcomeI like dad jokes, everyone's are welcome5 วันที่ผ่านมา
  • I spent half an hour looking for a chocolate eating tutorial and just decided to give up and rewatch this

    Krahs the SharkKrahs the Shark6 วันที่ผ่านมา
  • It's incredible how much research and effort and time that goes into it. For us. :') Thanks Ann

    Priyadarshini PrasadPriyadarshini Prasad6 วันที่ผ่านมา
  • this recipe worked perfectly for me. It didn't deflate it was smooth, tasty and fluffy

    Cyb3r Gam3rCyb3r Gam3r6 วันที่ผ่านมา
  • I managed these. Used recipe from Emmymade. Low and slow cooking, lots of butter to seal bottom, once bottom is sealed added a splash of water to pan and lid on. No deflation, possibly folded more than you. Made my rings from foil. Here’s the recipe th-vision.net/detail/%E0%B8%A7%E0%B8%B5%E0%B8%94%E0%B8%B5%E0%B9%82%E0%B8%AD-7ZHRTnQxpzs.html

    Michael GouldMichael Gould6 วันที่ผ่านมา
  • thank god tasty now dont do these stuff anymore

    it me, zkunit me, zkun6 วันที่ผ่านมา
  • I managed to make these first try somehow, and haven't been able to ever do them again correctly. The stars were aligned that day. Hahaha

    Nikki LykaNikki Lyka6 วันที่ผ่านมา
  • E se jogar se envolvendo obedece no talento então vem no movimento zumzumzumzumzum aquecimento do bumbum

    ultragasultragas7 วันที่ผ่านมา
  • Hey ann, there were a few people saying that you did it wrongly, that you didn't flip it multiple times, just saying

    Tasha FlorenceTasha Florence7 วันที่ผ่านมา
  • I have been dying for Japanese fluffy cakes and I knew Ann Reardon wouldn't disappoint me. If I want to cook something there are only two channels I go to: How to cook that and for home cooking: Laura Vitale. Everything else is a lie.

    Biohack30Biohack307 วันที่ผ่านมา
  • I literally HATE buzzfeed because they glorify idiocy. And all those influencers acting exactly they way buzzfeed portrays idiots... Preaching to the choir!

    Diego IunouDiego Iunou7 วันที่ผ่านมา
  • pancake in the oven... so just a cake then?

    Ahmed AshrafAhmed Ashraf7 วันที่ผ่านมา
  • im kinda curious about dis actually. I actually made the fluffy pancake with tasty & it actually worked. the only issue tho was dat it was super eggy in taste

    Night BladeNight Blade7 วันที่ผ่านมา
  • Ann l also don't understand why people need toliet paper. Like whyyy l understand whipes and sanitazer but since dayone l don't understand why people need toliet paper! LIKE WHY?!

    MwMMwM7 วันที่ผ่านมา
  • of course you married people don't know why singles needs more toilet paper in lockdown.

    xiao weixiao wei8 วันที่ผ่านมา
  • I had this same issue trying to make the Japanese jiggly souffle cheesecake. I tried exact measurements from both American and Japanese scales (as well as using Celsius/Fahrenheit cook times) and I could not get it to puff up. My egg whites would get too stiff or too runny, batter would be too runny or too thick making the cake super dense and like a sad, overcooked sponge that was thick enough to grout your floors with it 🧽 super frustrating, and even watching the most professional Japanese chefs' tutorialsonline, I could not get it right. I even tried an American variation from Laura Vitale and hers looks 1000x better and cooked properly. I just chalked it up to my oven/my complete lack of basic baking skills, but the batter and process is actually not too different from the pancake recipe minus the cream cheese. I'm going to try some of Ann's secrets here and pray I do everything correct, my nearest Asian grocery store no longer sells the pre-packaged Japanese cheesecakes 😭😭😭

    Savannah ForsythSavannah Forsyth8 วันที่ผ่านมา
  • The gray greasy great voice regrettably impress because interest interestingly land past a exciting exclusive september. alleged, oafish gander

    Susie WillisSusie Willis8 วันที่ผ่านมา
Fluffy Jiggly Japanese Pancake Recipe DEBUNKING Tasty | How To Cook That Ann Reardon